Hello all my beloved visitors, I am Cooking would love to show you about my technique cooking in my Country, Cambodia. if all of you want to see more new technique cooking food please Share on my Website, comment, LIKE and you can request me to cook some food that like in the comment below.
Welcome Khmer Housewife This is a Khmer fanatic in this Website, I want to show you a delicious Khmer dishes! Get away from foreign cuisine and know how to combine ingredients, how to mix things and how to do it.
៙ Ingredients:
1- Beef (brittle meat) 3 bites (thinly sliced)
2-Salad 1 bite
3-1 tomato (thinly sliced)
4- 1 onion (thinly sliced)
5- 1 tablespoon of cooking oil
6- 1 tablespoon fish sauce
7- 1 teaspoon snail oil
8- A little salt
9- A little soup powder
10- 1 tablespoon of sugar
11- 4 cloves of garlic (chew until fine)
12. Half a teaspoon of ground pepper
៙ How to do:
1- Arrange the salad in a bowl, arrange the tomatoes on top of the salad and then arrange the onions on top of another layer (if you do not like raw onions can be fried Return the fat first).
2- Boil hot oil, add fried garlic to change the color and put the meat in the frying pan a few times.
3- Then add sugar, snail oil, salt, flour, soup, fry the meat, add pepper and put the meat on top of the vegetables.
Note: Eat with salt, pepper, lemon, more delicious.
