Hello all my beloved visitors, I am Cooking would love to show you about my technique cooking in my Country, Cambodia. if all of you want to see more new technique cooking food please Share on my Website, comment, LIKE and you can request me to cook some food that like in the comment below.
Welcome Khmer Housewife This is a Khmer fanatic in this Website, I want to show you a delicious Khmer dishes! Get away from foreign cuisine and know how to combine ingredients, how to mix things and how to do it.
៙ Ingredients:
1-5 chicken breast bones
2- Prevent dry bite 1/2
3- 10 dried mushrooms (soak in water to wash clean)
4- Pork 1 1/2 bites (chew to powder)
5 - 1 carrot (cut into thin slices)
6- 2 bites of cauliflower (cut into pieces)
7- Half a bite of locust bean
8- 1 bite of corn kernel
9- 10 oranges (boiled, peeled clean)
10- 1 bite of cotton mushroom
11- 2 tablespoons soup powder
៙ How to do:
1. Boil water, add a little salt, add chicken bones and simmer for 30 minutes (frequently remove the bubbles, do not cover the pot).
2- Remove the chicken bones, put them in a pan to prevent them from drying out, dried mushrooms and pork (lentils in small pieces), steam until cooked.
3- Add carrots and cauliflower to soften a little, add beans and corn to soften a little, add egg and mushrooms and add flavor. With soup powder, taste as you like.
