Hello all my beloved visitors, I am Cooking would love to show you about my technique cooking in my Country, Cambodia. if all of you want to see more new technique cooking food please Share on my Website, comment, LIKE and you can request me to cook some food that like in the comment below.
Welcome Khmer Housewife This is a Khmer fanatic in this Website, I want to show you a delicious Khmer dishes! Get away from foreign cuisine and know how to combine ingredients, how to mix things and how to do it.
៙ Ingredients:
1- 5 bites of pork ribs (cut into pieces and boil for about 2 minutes)
2- 1 kg of rice (small enough)
3- 1 teaspoon pepper
4- 1 teaspoon sugar
5- 1 teaspoon of salt
6- 1 tablespoon soup powder
7- 2 tablespoons finely chopped garlic leaves
8- 1 tablespoon of cooking oil
9- 1 teaspoon minced garlic
៙ How to do:
1. Boil the pot, add oil and garlic to fry until red, then put the meat into the frying pan to taste, add salt, sugar and flour. Fry the soup for about 5 minutes.
2- Add chicken soup or hot water to the broth for about 20 minutes, then add the rice to the broth for another 10 minutes, taste as you like and sprinkle with garlic leaves and Pepper on top is ready.
