Hello all my beloved visitors, I am Cooking would love to show you about my technique cooking in my Country, Cambodia. if all of you want to see more new technique cooking food please Share on my Website, comment, LIKE and you can request me to cook some food that like in the comment below.
Welcome Khmer Housewife This is a Khmer fanatic in this Website, I want to show you a delicious Khmer dishes! Get away from foreign cuisine and know how to combine ingredients, how to mix things and how to do it.
៙ Ingredients:
1- 2 bites, pick only the leaves
2- 3 duck eggs or chicken eggs
3-Spices, a little fish sauce, sugar and bean curd
៙ How to do:
1- Soak can be picked and cooked to make it fine and mixed with the above ingredients.
2- Put the pan on the stove to heat, then add a little more fat than regular fried eggs.
3- And put the sauce mixed with ingredients into the pan. Do not try to use too much heat can cause food to burn quickly, turn up and down until cooked through.
